Food & Meeting | Vermilion Parish Tourist Commission

Belle's Catering

301 E. Putnam St.

70533 Erath

Phone: 337-937-8114

See map: Google Maps

Chef Bobby & Dot Catering

13917 LA Hwy. 35

70548 Kaplan

Phone: 337-643-1144

See map: Google Maps

Dar's Cajun Cookin'

17519 Minos Rd.

70510 Abbeville

Phone: 337-643-8045

See map: Google Maps

Don's Custom Catering, LLC

2519 Frith Rd

70510 Abbeville

Phone: 337-898-9789

See map: Google Maps

Varies

DFGCatering@hotmail.com

Erath Community Center

Erath City Park

70533 Erath

Phone: 337-658-3078

See map: Google Maps

Gueydan Civic Center

901 Wilkinson St.

70542 Gueydan

Phone: 337-536-0823

See map: Google Maps

L'Eglise, Inc.

3203 J. Alcee Rd.

70510 Abbeville

Phone: 337-257-8035

See map: Google Maps

La Cuisine Catering

401 S. LeMaire Ave.

70548 Kaplan

Phone: 337-643-3595

See map: Google Maps

Le Bon Manger Catering Service

210 N. St. Valerie St.

70510 Abbeville

Phone: 337-893-3512

See map: Google Maps

Mon-Fri 8 am-3 pm

Magdalen Place

Two S. Magdalen Sq.

70510 Abbeville

Phone: 337-893-6161

Fax: 337-893-5983

See map: Google Maps

chuck@magdalenplace.com

Pages

What's the difference between Cajun and Creole cooking?

Cajun cooking is country cooking of southwest Louisiana and its gravies, stews and gumbos contain no tomatoes unless we're specifically making a tomato based sauce. New Orleans serves Creole food, not Cajun, which is basically city cooking and they tend to use hotter peppers in their seasoning. Tomatoes are a staple in Creole foods.

Bayou (by-you or by-yo)

A sluggish stream bigger than a creek and smaller than a river.